These moist and delicious keto-friendly meatballs are made with Parmesan cheese and flaxseed meal, and are solution for a weeknight dinner. To maintenance it low carb, make certain positive to use a low-carb tomato sauce, or even better, a homemade marinara sauce.
The ingredient of Best Low-Carb Keto Meatballs
- 1u2009u00bd pounds auditorium showground beef
- 1 egg
- 2 tablespoons grated Parmesan cheese
- 1 tablespoon flaxseed meal
- 1 teaspoon dried oregano
- salt and ground black pepper to taste
- 1 tablespoon olive oil
- 1 (14 ounce) can tomato sauce
The instruction how to make Best Low-Carb Keto Meatballs
- Combine sports ground beef, egg, Parmesan cheese, flaxseed, oregano, salt, and pepper in a bowl; mix until well combined. Roll mixture into golf ball-size meatballs.
- Heat olive oil in a large skillet beyond medium heat. mount up meatballs; cook until browned, nearly 5 minutes vis-u00d0u00b0-vis each side. Pour tomato sauce over meatballs; simmer for 25 to 30 minutes.
Nutritions of Best Low-Carb Keto Meatballs
calories: 301.1 caloriescarbohydrateContent: 4.2 g
cholesterolContent: 102 mg
fatContent: 21.8 g
fiberContent: 1.4 g
proteinContent: 21.5 g
saturatedFatContent: 7.8 g
servingSize:
sodiumContent: 475.7 mg
sugarContent: 2.7 g
transFatContent:
unsaturatedFatContent: